25 Days of Christmas Baking Day 11: Apple Cider Cookies

One special thing about Christmas is that it has so many amazing beverages associated with it.  Christmas beverages +Christmas cookies= even better.  So, why not make the Christmas beverage IN the Christmas cookie?  For the next three days, we will be featuring three cookies featuring three amazing Christmas beverages.  Let's start today off with the Apple Cider Cookie!

Credits for this one goes to realhousemoms.com, but I altered it because there was definitely something wrong with the texture on them.


Apple Cider Cookies
1 c. butter
1 c. brown sugar
1/2 tsp salt
1 box Spiced Cider Mix (NOT sugar free)
2 eggs
1 tsp vanilla
1 tsp baking soda
1/2 tsp baking powder
1 tsp ground cinnamon
1/8 tsp allspice
3 c flour
1 bag of Caramels

Instructions
  1. Cream together butter, sugar, salt and all 10 packages of apple cider drink mix powder
  2. Beat in eggs
  3. Add vanilla and mix well
  4. Gradually add dry ingredients
  5. Refrigerate for about an hour
  6. Preheat oven to 350° F
  7. Line cookie sheets with parchment
  8. When you are ready to bake, unwrap your caramels
  9. Scoop out cookie dough ball about the size of a tablespoon
  10. Flatten the ball of dough slightly in the palm of your hand
  11. Press the unwrapped caramel into the center of your dough and seal the dough around it, covering it completely
  12. Place on parchment covered cookie sheets 2 inches apart
  13. Bake 12-14 minutes, or until very lightly browned around the edges
  14. Once the cookies are done, slide the parchment off of the baking sheet right out onto the counter
  15. Allow cookies to partially cool on the parchment
  16. When cookies are cool enough to be firm but still slightly warm, carefully twist off of parchment and allow to finish cooling upside down on the parchment  (DO NOT SKIP THIS...or your cookies will be heaped in the middle.

Comments

Post a Comment

Popular posts from this blog

Over-analyzing Disney Movies: The Little Mermaid--Why Eric is White.

Image
I have recently noticed a trend of just purely over-analyzing Disney movies.  In this category, I also include the fascination with photoshopping Disney characters to swap genders, races, or eras, as well as making princesses have "realistic" body shapes (which is something I could write a whole other post about, and it wouldn't be pretty.  Spoiler alert:  I find it to be one of the most unempowering trends of recent years).  However, I sometimes wonder at how much people are reading into Disney movies.  Today, I'm going to over-analyze their over-analysis. I recently read that the fact that Eric is a white prince is a representation of how we white-wash racial expectations for our children.  I'm not even sure what that sentence means.  It seems to have a lot of buzz words.  But I'm going to show you today, using evidence from the film, why Prince Eric is, in fact, the correct color. (I will, however, say that Eric is the only Disney prince wh...
Read more

Derevaun Seraun! Derevaun Seraun!

James Joyce is my kind of guy. He made puzzles that I like to think are just for me. He was a great lover of languages, and he is sometimes called the father of a literary technique called polyglotism. This is when you insert other languages in there. Just 'cuz. So, in James Joyce's wonderful story, "Eveline" there is a phrase that nobody knows what it is. Even to this day. "Derevaun Seraun! Derevaun Seraun!" Many people believe it to be corrupted Irish Gaelic. Needing a break from homework, I have approached this by taking the words and then transliterating them into Irish Gaelic, trying to create Irish Gaelic that would be spoken by someone of this status in this time in Ireland. Nationalist, but not educated enough to actually understand all the ins and outs of the language. I came up with two possible phrases that I find very probable. And I'm not pretending to solve the mystery. If Joyce experts over the years have not discovered the mean...
Read more

What does it mean to be a Russell?

Image
As many know, most European families (not all, but most) have a coat of arms, a crest, a motto, all that good stuff. So, I decided to look a bit into what being a Russell means. And maybe I'll do the same for Hatches, because I am a Hatch too. The last name Russell is Scottish and means "Red-headed" and derives from the Norman name of Roussel. The Russells are a well-respected Highland Scot clan, complete with Scottish crest and tartan: The motto on the crest "virtus sine macula" means "Virtue without blemish." As Scotland incorporated more and more into England, the Russells became nobility in that world as well, and were thus presented with a coat of arms: And yes, the motto written on that one is "che sara sara." You've got to admit, that's pretty gosh-darn cool. It really does mean "Whatever will be, will be." And in honor of that:
Read more